Includes practical advice on tasting, storing and serving as well as expert tips on choosing food to accompany wine. This title also includes all the best producers and emerging wine regions.
From the old world to the new, this guide looks at the developments in the wine-producing areas across the globe; covers each appellation, official and unofficial, and even the best producers. It also includes practical advice on tasting, storing and serving as well as tips on choosing food to accompany wine.
